Jeze Seoul Forest

"Shrimp wonton Shrimp Changfen is delicious. I know that there is a normal atmosphere for rice, but I was waiting for it, and even though they would clean it up quickly after eating, they keep coming to clean up during meals, and I don't want to visit again."

I can't believe that jajangmyeon can be this delicious. It's not the familiar taste, but it's really good. It's a good restaurant to introduce to acquaintances who come to Ttukseom.

The food came out late because you put in the wrong order, but the food was so good that I wanted to eat Jeje Jjajangmyeon all day long. "I went on Tuesday evening, but there was no waiting, but the table was full. The problem was that the alcohol was a little expensive." Bottled beer is 1,000 won in advance.

It's a bit expensive, but if you want to eat Chinese food in Seongsu-dong, that chili shrimp is really good, but today the tempura was a little less crispy.A place where you won't regret.

I waited for the weekend to open, so I was finally able to go in. As soon as the store opened, it was full of customers. I enjoyed the food even though it was rather simple. I think Chinese food is supposed to be like that, so if you don't like salty food, you might be surprised. " All the flavors of the dishes I ordered were strong and strong, so I liked Mapa Tofu because it had a spicy taste and a hint of sancho." It doesn't include rice, so be careful. It's the ranking of what I ate. The shrimp Changfen had a fun texture, too. It's my first time eating a dish called "Changfen" here, and it's delicious.Chili shrimp was good too. I don't really like green, but it's good because it doesn't have a strong scent.I don't want to recommend Tantan noodles. It's normal.

Crispy Changfen was delicious, so I came back.As expected, the sauce was unique and delicious, but I personally didn't like it because the noodles were undercooked. If I visit Dongpayukje again, I don't think I'll order it again.