Nanumi tteokbokki Sungkyunkwan University
나누미떡볶이 성대
02-747-0881
Photos
Rating
Based on 475 reviews
Taste
Atmosphere
Service
Price
Hygiene
Revisit Needs
Keyword Cloud
Reviews
체리튜브
I finally visited the tteokbokki restaurant, which was only heard of humid and hot weather I ordered fish cake soup for tteokbokki and kimbap Usually, the more anticipated the restaurant, the less the actual taste was, but this place was different. They sold rice tteokbokki and it was very delicious Gimbap was normal, fish cake and fish cake soup with soy sauce were delicious, and it went well with tteokbokki, so it was delicious that I added tteokbokki and fish cake. It would be even better if I could talk with my aunts and taste tteokbokkiThe disadvantage is that the water is self-made, but it was a little uncomfortable to go to the entrance and scoop it up, and it seemed a little uncomfortable because the bathroom was not indoors
ㅎㅅㅎ
The texture of the rice cake is so good. Delicious seasoning. But some days, the rice cake spread out too muchFish cake soup is really good, too Everything is delicious
푸다뱅
It's the softest and most chewy rice tteokbokki restaurant in Seoul The texture of tteokbokki is really good because you can use it right away from the mill It's not spicy at all, but it's sweet and the texture of the rice cake is done More than anything, fish cake is so delicious that you think it's one of the best
Kelly Kim
It was a famous restaurant for a long time, but I finally visited it Maybe because the taste of tteokbokki has been upgraded, it's just a normal taste. It's a sweet and salty taste of old memories. It's just a moderately delicious tteokbokki. I liked it because it was the size of a bite I don't recommend gimbap It wasn't that good
먹친놈
It was a delicious chewy rice tteokbokki It's not a strong taste. Maybe it's wheat cake para, but I've tried tteokbokki once, but fish cake is the best taste ever I understand why everyone compliments fish cake It's one skewer won, so it's not cheap, but I'm going to visit again to eat fish cake only in winter
apdula
It was a shame that rice tteokbokki was spicy and the intestines were only seasoned, but it was soft, so I enjoyed it