Songhwa Shanxi Dosagmyeon Bonjeom

Don't just wait at the counter when there are no seats available during business hours

The blood of the xiaolongbao is very thin and it's shaking, but the juice comes out almost like a dumpling filling It's very good. Dosakmyeon is good. Guobaorou is kind of sweet, but it's good a house worth a minute's wait

It was a refreshing experience to try a new dish called Doksakmyeon The dumplings were good, too

It's good. The noodles have a fun textureThere's a lot of dozakmyeon, so I recommend you two order one and two dumplings. You can eat it right away if you go to the main store at 5 o'clock

I went to a restaurant that made me think I came to China at dinner time, and there was a waiting team in front of me. All the orders were made with tablets at each table, so it was easy to order. The most impressive foods were fried eggplant, pork, xiaolongbao, and dozakmyeon Eggplant fries were crisp even though the batter was very thin On top of that, even the subtle spicy sauce was perfect, the taste Xiaolongbao was undoubtedly one of the top bao's ever tasted The last one I ate was this legendary noodle. It's so chewy that it jumps like a ball in my mouth. The soup is similar to mala but less fragrant, so I think it'll be much less disliked than malatang. And the cilantro on top of that's cost-effective

It was so affordable and delicious that we talked about visiting again while eating I went there after watching the show, and it was a meal with no regrets