Dodongjib yongsan

Spicy, light, and healthy taste. The sweetness of the sauce is too strong for me to eat all the Agedashidofu by myself, I think I can get sick of it.

Dodongmyeon is good. It's not that special, but it's unique It's kind of bland, but it's not noodles, white jjamppong, ramen, or noodles. It's kind of unfamiliar. That' sometimes I think about it.

After several attempts, I finally came without waiting. It's not a big store, but it wasn't boring because the props were placed here and there like a Japanese restaurant Everyone is eating bulgogi pajeon, so I ordered it with double serving of Dodong-myeon Bulgogi pajeon was good. I thought 10,000 won was a bit expensive, but Dodong-myeon had a strong banquet noodle feeling. A lot of you have been here for a long time, so you've limited the time per table Personally, I was okay.

Dodongtangmyun and miso tangmyun are the best. It's differentiated from other restaurants. The beef bean sprouts are stir-fried and the amount is great. I love my little girl, too.

It's full of good food for a meal. It's not too spicy. It's delicious.

The atmosphere was exotic and nice. We had the waiting team on Friday, and it was worth waiting for. The restaurant was clean and the food was unique and delicious. Spicy food was a bit spicy, so both of them weren't greasy. It went well with beer and I enjoyed it.