Moklan

Overall, it's clean and delicious. It doesn't feel bloated. It's my first time eating it, so I'm not used to it.

It doesn't taste as good as fame I made a reservation, but the taste is worse than any other Chinese restaurant.

I was lucky, so I made a reservation right away, and the time I made a reservation was open, so I could see the chef All the pre-order foods are delicious Even the side dishes were delicious I pre-ordered three things, but I felt that the system was well organized, such as checking by text two days before the reservation date, and changing the structure of the store and the order of the food.

It's a taste that makes me want to eat Mian bao xia I ate Mianbao xia dongpa yuk course, but it doesn't look like Chinese food I think I'll visit again because it's delicious.

I'm not lying. I barely made a reservation over the phone went over the line. And then I forgot about it, and I got a text message, and I thought about it Mianbao xia Dongpajapchae Chili Japchae Tantanmyeon. Mianbao xia hot shrimp tempura was really good. Dongpajapchae was more greasy and smelled like meat than mainland China. It was delicious even though I was already full Tantan noodles are already full, but I thought it tasted like peanuts Warm jasmine tea is really good. After rinsing my mouth, I want to try nurungji soup, tangsuyuk, and ryusanseul. Now I've got the hang of it, so I think I can make a reservation through the phone, so I'm busy eating, so I only take.

Mianbao Xia is really good here It's good, but it gets greasy as you eat it. Yusanseulbap was a normal taste, but it's not good if it's sliced noodles.